A pop-up restaurant with a Cheetos-inspired menu which opened for three days from August 15th to 17th in NYC. 
Not only is the pop-up fully booked, but The Wall Street Journal reports that the wait list has climbed past 1,000 people. 
Featured in lots of media and social media channels. 

Floor plan _ Existing venue : Distilled NY
Pop-up restaurant exterior render_001
Registration / Welcome area
Bar / Lounge area
Main dining area
VIP area
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